Breakfast Sereal Production Line- jinansinomachinery

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Breakfast Sereal Production Line

作者：xinuo 　　日期：2015/5/18 13:33:48 　　来源：本站

Breakfast cereal and ordinary small food is a kind of fragile food, the taste is smooth, the grain is fragrant. With the improvement of the national standard of living and lifestyle changes, breakfast cereal food as a convenient and fast, nutritious food quickly into the tens of thousands of households. Breakfast cereal food is a special structure of the extruder processing, compared with the traditional method in terms of yield, quality, raw material adaptability and improve one step, so that vitamins and minerals, such as the strengthening of trace elements are possible. The production line has many optional models, flexible equipment configuration, wide range of raw materials, many kinds of products, simple operation and so on. Through the transformation of different molds and change the production process can produce a variety of popular in the market puffed food, suitable for all kinds of food manufacturers. The production line from raw materials, extrusion, cutting molding, spraying to finished a one-time automatic completion.

sample pictures：

Basic configuration of production line:

mixer → screw feeder → double screw host → air conveyor → 3-layer oven → elevator → sugar machine → sugar spray machine → air compressor → roller → cooling conveyor

Equipment Parameters：

model

BFJ-Ⅱ

mixer

LXSL-I

screw feeder

SLG65-III

extruder

FSJ-0.75

air conveyor

KX-3-5D

oven

TSJ- I

elevator

DTJ-II

sugar machine

JXJ-II

sugar spray machine

KYJ-II

air compressor

GT-II

roller

LQSS-II-5F

cooling conveyor

install power(kw)

1.1

0.75

0.37

0.75

2.2

0.92

0.75

尺寸(m)

1.1*0.8*1.4

3.2*0.6*0.7

2.2*0.9*1.6

1.1*0.6*0.5

5.4*1.3*1.7

2.0*0.5*1.5

0.5*0.5*0.9

0.9*0.6*1.7

1.1*0.55*0.8

3.9*1.0*2

5.0*0.7*1.1

Production line configuration diagram:

This production line is the most basic configuration, standard production in 100-120k, can be adjusted according to customer requirements.

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